Berti Casellerie - The cheese ceremony
At the Berti Coltellerie every knife is produced by the hands of a single craftsman. Whoever starts it, ends it. This is the essence of the artisan method of the Berti family, which since 1895 maintains the true joy of possessing a real artisan knife in the wake of the most authentic tradition, and work in a truly human condition.
And it is to declare this strongly, that from today, every knife Berti will bring the initials of the craftsman who produced it engraved on the blade.
The cheese ceremony is a set of 3 excellent knives intended for cutting cheeses, a moment of conviviality in Italian dinners. The 3 -cheese knife set is insulting in a beautiful silk -screen wooden box.
- heart knife for compact pasta and parmesan - length 17.1 cm
- CUT -FOCKET FOR TRANDLE PABLE cheeses and for the service - Length of 22.6 cm
- Small mannaietta for hard pasta and semi -content - length 20.2 cm