LE CREUSET - CASSEROLE CM 24
Round saucepan in high quality enamelled cast iron for cooking and braising meat and vegetables. Ideal for preparing stews, soups and long cooking in general.
Ideal for serving and keeping food warm thanks to the uniform distribution of heat from the bottom towards the walls, Cast iron structure for perfect cooking and stewing, Suitable for all heat sources, including induction and oven
Large handles for a firm grip even during transport and comfortable and safe use even with oven gloves, Clear, resistant and long-lasting internal vitrification
Made in France, Easy to clean by hand or in the dishwasher, Vitrified cast iron lid with heat-resistant stainless steel knob, 30 year guarantee
Dimensions: Length (with handles) 32.5 cm - width 25.2 cm - height 16.6 cm
Weight: 4,305 kg, Color: Cherry